It was an honor to serve in the Navy. It was also an honor to get to see Dubai, Jebel Ali and Bahrain—which was where I first encountered oud. None of my (nose-challenged) friends 'got it'. I certainly did, though! I don't know what I had, but I know what I miss. It had the barnyard thing and then dried down into sort of a wood-and-fruit. Jing Shen Lu reminds me of it, but there were definitely more indolic notes and less 'green/mint'. It was amusing. I'd open the bottle and my shipmates would go 'That stuff stinks!' But then an hour later 'Ooooh, what are you weeeearing? I like it!'
The Navy gave me so much. But oud was one of the best things I discovered.